The pre-assembled EarthStone Model 110 gas or gas/wood oven brings commercial-style thermal mass to a residential outdoor kitchen. Its dense refractory body, insulated steel enclosure, and durable hearth tiles are designed for steady heat and flexible cooking beyond pizza.
Key Features
- Dense high-temperature refractory body with 80% alumina content
- Insulated heavy-gauge steel support frame and enclosure
- Industrial baker's hearth floor tiles
- Cast-aluminum door, granite shelf, stainless-steel flue adapter, and pizza peel
- Digital temperature controller and recessed heavy-duty gas burner
Specifications
- Manufacturer: EarthStone Ovens
- Store SKUs: 110-PAG / 110-PAGW
- Fuel: gas-only or gas/wood, selected by variant
- Gas input: 90,000 BTU (PAG); 130,000 BTU (PAGW)
- Published capacity: six to seven 8 in pizzas, four to five 12 in pizzas, or two 16 in pizzas
- Approx. weight: 3,500 lb
Dimensions
- Overall: 58 in diameter x 80 in H
- Interior cooking area: 43 in diameter
- Oven opening: 20 1/2 in W x 10 1/2 in H
- Minimum side clearance to combustibles: 1 in; follow the complete installation guide for every clearance.
Compatibility & Installation
- Gas models require a 3/4 in gas connection, 7 in W.C. natural-gas or 10 in W.C. LP supply, and 120 VAC/3 A service.
- Confirm the ordered fuel configuration, venting approach, structural support, finish, and weather protection before installation.
- Use EarthStone’s current model-specific specification and installation documents; nominal dimensions are not a substitute for a site plan.
Important: These ovens are extremely heavy. Foundation, lifting, gas, electrical, venting, weather protection, and fire-safety work must follow manufacturer instructions and applicable codes.
Manufacturer Resources
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