The TrueFlame TF 25-inch built-in gas grill keeps everyday outdoor cooking close at hand with 3 burners and a stainless steel cooking system. Choose the exact natural gas or propane configuration for your kitchen, with model-specific sizing and installation information below.
Key Features
- 3 individually controlled cast stainless steel main burners support cooking across separate heat zones.
- Square stainless steel cooking grates sit above 304 stainless steel flame tamers.
- 2 heat-zone separator plates help divide the 3-burner cooking area.
- Piezo ignition and manual flash-tube lighting are specified by the manufacturer.
- Interior halogen lights illuminate the grate, while an LED bar and backlit control knobs light the front panel.
- A balanced hood hinge and knurled handle make the cooking area accessible.
- The warming rack includes a removable inset cooking tray.
Specifications
- Natural gas model: TF25; liquid propane model: TF25L.
- Main burner input: 14,000 BTU per burner; 42,000 BTU combined main-burner input.
- Manufacturer-listed cooking surface: 539 sq. in. This is the published cooking-surface figure, not a separately verified primary-grate measurement.
- Construction: 304 stainless steel.
- Configuration: built-in outdoor gas grill.
- Rear infrared burner: not fitted to this 25-inch TF model.
Dimensions
- Manufacturer-listed overall dimensions: 25 in. W × 25.5 in. D × 21.75 in. H.
- Manufacturer-listed cutout: 23.25 in. W × 20.75 in. D × 8.25 in. H.
- Nominal grill size is a model designation; use the listed overall and opening dimensions when planning the island.
Compatibility & Installation
- Outdoor use only; never leave the grill operating unattended.
- Select the fuel configuration that matches the supply. A qualified installer must verify the rating plate, regulator, gas connections, ventilation and required clearances.
- Use the installation manual and actual appliance to confirm the opening before fabrication. A matching TrueFlame insulating jacket is required in a combustible surround.
- Minimum side and rear wall clearances: 2 inches to noncombustible walls; 10 inches to protected combustible walls built as shown in the manual; 14 inches to combustible walls.
- Allow at least 5 feet between the countertop and overhead construction. Combustible overhead construction requires an exhaust hood larger than the cooking area, with a blower delivering at least 1,000 CFM to the outdoors; never operate beneath unprotected combustible overhead construction. A hood is highly recommended beneath noncombustible overhead construction.
- Where enclosure ventilation openings are used, provide at least 40 sq. in. of combined free area across at least two openings. Follow the manual for fuel-specific placement and unobstructed airflow; decorative vent dimensions are not the same as free ventilation area.
- The illuminated knob position is not proof of a flame or gas flow; visually confirm ignition as directed in the manual.
Manufacturer Resources
Manufacturer contact: TrueFlame / AMD Direct technical support, 800-966-8126 or techsupport@amddirect.com. Have the model number ready when confirming fit or installation requirements.
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