CBO 750 Hybrid Freestanding Pizza Ovens

The CBO-750 Hybrid residential freestanding oven combines a wood fire with two dedicated gas burners, giving the cook a live-fire option plus faster gas-assisted heat-up and recovery. Natural-gas and liquid-propane versions are factory-specific and cannot be converted in the field.

Key Features

• 38 in x 28 in refractory cooking surface
• Rear ambient burner and under-hearth infrared burner
• May be fired with wood, gas, or both as allowed by the manufacturer
• FlameRoll chamber geometry moves flame and heat across the dome
• Assembled oven configuration with finish choices shown in the store variants

Specifications

• Manufacturer: Chicago Brick Oven
• Model family: CBO-O-STD-750-HYB-NG / CBO-O-STD-750-HYB-LP
• Configuration: residential stand
• Natural-gas burner input: 39,000 BTU ambient + 39,000 BTU infrared
• LP burner input: 35,000 BTU ambient + 34,500 BTU infrared
• Fuel: factory-built natural gas or liquid propane, with wood-firing capability

Dimensions

• Cooking surface: 38 in W x 28 in D
• Use the exact configuration drawing for exterior dimensions, supports, enclosure, utilities, chimney, and clearances.

Compatibility & Installation

• Approved application: outdoor residential installation only.
• Specify NG or LP at order; the burner system cannot be retrofitted to the other gas in the field.
• Gas, electrical, support, venting, combustion clearance, and permit requirements must be completed by qualified professionals.
• Follow the model-specific manual; countertop, stand, and DIY enclosure requirements are not interchangeable.

Manufacturer Resources

• Official CBO-750 Hybrid residential freestanding oven page
• Chicago Brick Oven resource library
• Chicago Brick Oven contact
• Chicago Brick Oven support: 877-730-7758 or info@chicagobrickoven.com.