• Modern Design: Sleek aesthetic with modern alloy handles, a durable metal gas knob, and an ignitor button. Crafted for longevity, our ovens are the perfect addition to your outdoor kitchen.

• Easy Maintenance: Fully removable burner assembly accessible via a servicing panel at the rear of the unit for easy servicing and maintenance.

• Optimized Heat Retention: Advanced insulation and heat flow deliver superior heat retention and faster heat-up times. Redesigned chimney entrance synergizes with increased BTUs, eliminating the need for a damper.

• Improved Oxygenation: Strategically placed oxygenation ports beneath the burner enhance the oven's efficiency and contribute to its sleek aesthetic.

• Sturdy & Safe: Taller metal cylinder feet not only enhance oxygenation but also protect your cooking surface. Mangiafuoco and Marinara models include a pilot light for added safety with the enhanced burner system.

• Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage.

• Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.

• Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.

• Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.

• Different Energy Options: Available with Natural Gas (+$89) just add the kit to your cart before checking out. 

• Saputo Stone Compatibility: Made of a unique alluvial clay to provide exceptional heat retention and moisture absorption, no other stone gives you the same level of quailty.

• Manufacturer: Fontana Forni
• Chamber Type: Single - Fire in Cooking Chamber
• Fuel Type: Propane (Stock), Natural Gas (with Conversion Kit) or Wood
• BTU Rating: 54,000 BTUs
• Fuel Time: 20 hours on max setting with a 20 lbs. propane tank
• Max Temperature Rating: 900°F / 482.2°C; the highest on the market
• Pizza Capacity: Two 10" pizzas | one 12" pizza
• Weight: 264 lbs. w/ cart | 220 lbs. countertop.
• Included Accessories: Oven door & cooking stones
• Warranty: Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.

• External Dimensions: 33" D x 31" W x 24" H (47" H with chimney)
• Internal Dimensions: 24"D, 24"W, 14"H
• Cooking Surface Area: 20"D, 24"W, 14"H

Napoli Manual PDF

Napoli (With Cart) Specifications PDF

Napoli (No Cart) Specifications PDF

Natural Gas Conversion Kit Instructions PDF